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Manhattan Meatballs
I tried this recipe 3 weeks ago and I am making it again tonight. I dont want to burn my family out, but this is one of those things you just have to make over and over. I used apricot/pineapple preserves because I could not find Pineapple preserves solo.
15 users found this review helpful
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Reviewed On:
May 23, 2007
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