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Hawaiian Bread I
Definitely delicious! One of the best breads I have EVER tasted. But I too experienced an overflow problem, and some parts of the bread came out undercooked, so I may have to resort to baking the dough in my conventional oven. Either that, or I will just downsize the ingredients. I didn't put in the potato flakes (coz I forgot to get some). I wonder if that made a major difference?
3 users found this review helpful
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Reviewed On:
Aug. 2, 2006
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