zeta724 Recipe Reviews (Pg. 1) - Allrecipes.com (10774946)

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Barbie Doll Cake

Reviewed: Dec. 5, 2014
Perfect...with one and a half cake mixes in a pampered chef bowl!
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Perfect Turkey

Reviewed: Nov. 28, 2010
Kept the turkey moist, but it was really salty tasting. Also, based on reviews, I thought a brined turkey would cook faster. My my 23-pounder took over four hours to cook.
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1 user found this review helpful

All-Bran Cranberry Orange Pancakes

Reviewed: Nov. 28, 2010
Not so good. Not very sweet.
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10 users found this review helpful

Baklava

Reviewed: Sep. 8, 2010
Perfection!! I have to admit that, after reading reviews, I was pretty nervous about making this recipe. But it really wasn't bad! Tedious, but kind of fun! I eased up on the nuts (walnuts, almonds and pecans) a bit and I would recommend dabbing the dough with butter (not using too much). And add cool syrup to hot baklava or vise-versa. Yum yum yum!!
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2 users found this review helpful

Blueberry Pie

Reviewed: Aug. 13, 2010
Good, but a little too sweet for my taste. Will cut down on the sugar next time.
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1 user found this review helpful

Quinoa and Black Beans

Reviewed: Jul. 21, 2010
YUM!! Only one can of black beans needed, though.
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0 users found this review helpful

Salsa Chicken

Reviewed: Jul. 21, 2010
Not real crazy about this one. Didn't care for the taco seasoning flavor.
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0 users found this review helpful

Cabbage Beef Soup

Reviewed: Feb. 27, 2010
Like chili with cabbage...we were not crazy about this recipe.
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1 user found this review helpful

Field Grade Spaghetti Sauce

Reviewed: Feb. 27, 2010
Great sauce for my field grade officer! We loved it. Only thing...I would omit the salt next time. Plenty of salt in the onion soup mix.
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2 users found this review helpful
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BAKER'S Easy Chocolate Truffles

Reviewed: Feb. 8, 2010
These were fun to make and tasted ok. I wish I would slowed down and used a more traditional recipe with cream.
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0 users found this review helpful

Easier Chicken Marsala

Reviewed: Feb. 3, 2010
Really good!! I added more mushrooms, wine, half and half cream and some chicken broth. I served it over bowtie noodles. Next time I will try substituting cream of chicken soup for the cream. Yum! My only mistake was that I waited too long to thicken it (used cornstarch and cold water), losing some of the marsala wine taste and the chicken to get a little tough.
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Wild Rice Turkey Dish

Reviewed: Dec. 6, 2009
Left out the water chestnuts, added frozen brocoli...really good!
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5 users found this review helpful

Country Apple Dumplings

Reviewed: Oct. 3, 2009
WOW!! I made many changes to lighten up the recipe and it worked well! I used reduced fat rolls and diet mt. dew. I halved the soda and butter and used 1/2 c. sugar and 1/4 c. brown sugar. Great with ice cream!!
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2 users found this review helpful

Breakfast Upside Down Cake

Reviewed: Sep. 29, 2009
Loved it! I made it a lazy way, though. I used frozen hashbrowns and pre-cooked sausage links instead of bacon. Will definetely make it again.
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1 user found this review helpful

Playgroup Granola Bars

Reviewed: Sep. 15, 2009
We love these granola bars. I just made them for the third time and I made a mistake. I would NOT recommend using splenda brown sugar. The bars turned out pretty dry. Stick to the real thing!
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0 users found this review helpful

Mexican Beef Supreme

Reviewed: Jan. 3, 2007
Great meal! I left out the peppers and it was still plenty spicy (I suppose it depends on the brand of salsa verde you use). I mixed in a big scoop of sour cream at the end. On a warm tortilla...yum!
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2 users found this review helpful

Artichoke Chicken

Reviewed: Nov. 8, 2006
Not too bad! My chicken took nearly an hour to cook, though.
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1 user found this review helpful

Easy Chocolate Chip Cookies

Reviewed: Oct. 22, 2006
Wow! Great cookies. Don't use Duncan Hynes, though. I had best luck with Pillsbury.
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30 users found this review helpful

Famous Pork Chops

Reviewed: Oct. 20, 2006
Pretty good, but go easy on the garlic salt
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0 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Aug. 13, 2006
I hate to be a negative about such a popular recipe, but I found it to be a bit salty. Next time I would omit the water and lipton onion soup.
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1 user found this review helpful

Displaying results 1-20 (of 23) reviews
 
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