WopChop Recipe Reviews (Pg. 1) - Allrecipes.com (10772688)

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Traditional Osso Buco

Reviewed: May 3, 2012
I "Simon-and-Garfunkled" this recipe with some parsley, sage, rosemary and thyme then stayed true to the rest of the recipe ... DEEE-LISH!!
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5 users found this review helpful

Veal Scallopini

Reviewed: Mar. 11, 2009
Very tasty! You can always depend on this dish to come out well if you take your time with the frying-part. I use white wine in place of chicken broth though. Tonight I actually made it with pork and it was still yummy.
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3 users found this review helpful

Kelsey's Favorite Stuffed Green Peppers

Reviewed: Mar. 11, 2009
Ok...I'm not even kidding, this is delish! I've made them several times exactly as instructed, but this time, I didn't realize I didn't have a few things on hand so I had to improvise. First, I used red instead of green peppers (which I prefer anyway), still tasted amazing. Next, I was out of white rice so I subbed instant - WHOA- cut the prep-time in a major way! Then, I realized I only had 1/4 of the sauce, so I incorporated a bit of boiled water swished around in the can of sauce and seasoned with some taco seasoning...just to moisten the meat/rice mixture. In honor of the taco seasoning, I topped it all off with Tex-Mex shredded cheese and it was just perfect! :) Oh, I also added a dash of Worcestershire sauce just 'cuz, and used a fresh garlic clove in addition to the garlic powder.
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1 user found this review helpful

Banana Oat Muffins

Reviewed: Jan. 14, 2009
This is yummy as is! Oh...I threw in a handful of semisweet chocolate chips. My 3 year old approved! Next time, I`ll try with applesauce instead of oil.
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1 user found this review helpful

Zucchini Cake III

Reviewed: Aug. 4, 2006
One word...two syllables: Yowza (and in a good way!!) My family polished this cake up F A S T!!! The only change I made was adding 1 tsp of orange extract because I didn't have oranges for the rind like one reviewer suggested. YUMMY, have made again and will definetley share this receipe with my friends!! (P.S.Leave it in the oven the whole time suggested in the recipe)
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1 user found this review helpful

 
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