Lynnie Recipe Reviews (Pg. 1) - Allrecipes.com (10772526)

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Fresh Southern Peach Cobbler

Reviewed: Jun. 11, 2013
This was perfectly amazing. I used peaches and plums and apricots!
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Salmon Tango

Reviewed: May 25, 2013
Good but go easy on the sugar, I doubled the recipe. I think we just prefer salmon plain or savory. But it was yummy.
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Grandma Daly's Tuna and Tater Casserole

Reviewed: May 25, 2013
This was a nice change from regular tuna casserole my kids liked it a lot. My only complaint - not sure the extra time was justified since regular tuna casserole is easier and just as tasty, but this is a good alternative
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Herb Crusted Halibut

Reviewed: Nov. 12, 2012
Delicious.I did not have chives and that was fine. I squeezed in a bit of fresh lemon juice. Otherwise I followed the recipe. Really good.
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Pizza Dough I

Reviewed: Oct. 12, 2012
Very good quick and easy dough. I will make this again. Came out great with white flour and less good with whole wheat but that's not the recipe's fault!
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Italian Peas

Reviewed: Oct. 12, 2012
Delicious!!!! I used more garlic than called for. As per reviews, I nuked the peas and just stirred together for a minute over flame. I used a lot of coarse pepper cause my kids like spicy. I used chicken soup powder with boiling water. Yum!
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Old-Fashioned Cheese Potatoes

Reviewed: Jul. 8, 2012
fabulous. I baked it for an hour and a half uncovered. Perfect
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Soul Smothered Chicken

Reviewed: Jan. 14, 2012
This is simply delicious. I served it over quinoa . I did not have cayenne pepper or celery so did not use. I used olive oil instead of butter and just a couple of tablespoons. And I used leftover chicken from both chicken soup and baked chicken. Amazing for leftover chicken.
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Simply the Easiest Beef Brisket

Reviewed: Dec. 26, 2011
This was way too spicy, I had to fix with tons of tomato paste and some other ingredients
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To Die For Fettuccini Alfredo

Reviewed: Dec. 26, 2011
I used yellow cheese and cut the cream and butter, subbing some olive oil. This dish really needs to be served fresh and the party I was bringing it to was a few hours later so....
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Boiled Bagels

Reviewed: Dec. 26, 2011
These came out delicious though the shapes were a bit funny
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Dec. 17, 2011
I did not have Worcestershire sauce but otherwise followed the list.
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Jamie's Minestrone

Reviewed: Oct. 8, 2011
Delicious. I used beet leaves instead of spinach and fresh parsley instead of fresh basil as these were not handy. I did not want a dairy dish so I left out the cheese. I used dry Italian seasonings in place of some missing herbs. It was deliciously amazing. I did not use the wine but would be willing to try it.
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Soft Onion Sandwich Rolls

Reviewed: Oct. 8, 2011
There were great. Did not want these to be dairy. I used soy milk instead of milk and 5 tsp of dry yeast for a double recipe. I subbed oil for butter. I egged with whole egg not just yolk and baked longer than suggested. I wrapped each in foil and froze and rewarmed in my oven - tasted like fresh baked, they were amazing. They were not very heavy on the onion flavor though if that is what you are looking for. It was subtle.
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Peppy's Pita Bread

Reviewed: Jul. 11, 2011
PERFECT pita bread. With pockets! I would cut into less pieces to make pitas bigger. Also I cooled them in a ziploc bag (sealed) and not paper and that worked fine. Dont put on lowest shelf in oven unless you dont mind dark underside of pita
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One Pot Tuna Casserole

Reviewed: Jun. 23, 2011
While I thought this was delicious, for some reason it was not a hit with the kids. I did not have cream of mushroom soup and instead used some dairy whipping cream (not too much as I did not want to add all that fat) and more milk (I used one percent milk) . I reduced the amount of butter by quite a lot as well.
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Tuna Melt Sandwiches

Reviewed: Jun. 22, 2011
This was delicious. I used whole wheat bread instead of buns. I used yellow cheese instead of cheddar. Next time I would omit the onions and some of my kids picked them out.
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Italian Fish Fillets

Reviewed: Jun. 22, 2011
This was amazing. I used sole but next time would use a thicker fish as the sauce overwhelmed. I cut up my own tomatoes (6) instead of using canned. I added fresh mushrooms and instead of italian seasoning I used a packet of italian season dressing. I dont think I would use the mushrooms again. My kids ate this!
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Tuna and Chickpea Salad

Reviewed: Jun. 22, 2011
Delicious! I made with dark tuna with oil. I put it in whole wheat bread and made sandwiches for my big boys
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Campbell's Kitchen Sweet and Sour Chicken

Reviewed: Jun. 21, 2011
This was easy and really yummy. My kids loved it. I served it over brown rice with scrambled eggs and soy sauce in it.
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