I have been trying different variations of wheat crust for pizzas and this one is by far the best. My only change to it is adding 1/4 cup honey in the first step and it came worked out perfect. I also baked it for about 7 mins without the toppings first to get it a little crispier. Even my boyfriend, who works at a pizza place so never wants pizza, loved it! Thanks for the awesome recipe!
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I have been trying different variations of wheat crust for pizzas and this one is by far the...