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hulaHeather
 
Home Town:
Living In: Mililani, Hawaii, USA
Member Since: Jul. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Reading Books, Charity Work
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Pecan Rice
  • Pecan Rice  
    By: Deborah Westbrook
  • Kitchen Approved
  • This recipe has been rated 116 times with an average star rating of 4.5
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Recipe Reviews 40 reviews
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Andrea's Pasta Fagioli
This was very good...added the uncooked pasta and a bag frozen chopped spinach during last 15 mins of simmer time...Next time will only use half the pasta.

0 users found this review helpful
Reviewed On: Jul. 11, 2010
To Die For Fettuccine Alfredo
Oh so good...very rich though...added sauteed mushrooms and asparagus once sauce was done

0 users found this review helpful
Reviewed On: May 29, 2008
Garlic-Shrimp Angel Hair
Very good...the sauce was perfect, I've made other alfredo based meals before and found the sauce too rich...I also only used half the suggested hot sauce and it was the right amount of spice for me.

1 user found this review helpful
Reviewed On: Aug. 6, 2007
 
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