hulaHeather Profile - (10770498)

cook's profile


Home Town:
Living In: Honolulu, Hawaii, USA
Member Since: Jul. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Reading Books, Charity Work
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Recipe Reviews 37 reviews
Roasted Beet and Potato Soup
Have to say, I hate it when someone rates the recipe after altering it but here I go (was trying to use up leftover misc things in my fridge from Christmas). First off, I used an acorn squash in add'n to the potato and beets (roasted as directed). I used leeks instead of the onion. For the chick broth, I used 1 cup chick broth (all that I had left), 2 cups vegetable broth and 1 cup white wine (btw-"Better than Bouillon" is awesome). For the milk, I used 1 cup hvy cream and 1/2 cup 1% milk (what I had on hand). This was EXCELLENT but rich. Will make again :)

4 users found this review helpful
Reviewed On: Jan. 1, 2013
Andrea's Pasta Fagioli
This was very good...added the uncooked pasta and a bag frozen chopped spinach during last 15 mins of simmer time...Next time will only use half the pasta.

0 users found this review helpful
Reviewed On: Jul. 11, 2010
To Die For Fettuccine Alfredo
Oh so good...very rich though...added sauteed mushrooms and asparagus once sauce was done

0 users found this review helpful
Reviewed On: May 29, 2008

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