army mama Profile - (10770093)

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army mama

army mama
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Member Since: Jul. 2006
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Recipe Reviews 6 reviews
Spaghetti with a Kick
Four stars because I made some slight changes (below) but even our meat-lover gave this recipe two-thumbs up! I used only 1/2 Tsp cumin and it was just enough "kick" flavor for us and no hot pepper sauce. I would recommend NO Parmesan cheese; with traditional sauce it is wonderful, but with this "Southwest" flavor, the Parmesan cheese did not blend so well.

0 users found this review helpful
Reviewed On: Jul. 27, 2012
Downeast Maine Pumpkin Bread
Delicious! I'm also from Maine, and this is the perfect pumpkin bread. Tasty and moist!

1 user found this review helpful
Reviewed On: Jul. 24, 2008
Best Apple Crisp Ever
The apple crisp was very good. I did not notice any of the previous complaints; I cooked it for the 30minutes and although the crust was "golden brown" it was a light brown and I could see the apples bubbling so I considered it done. The crust was soft , not hard like others complained, maybe they cooked it a little too long? If you eat the crust by itself I guess I can see why it was called "bland" but if you eat it like your supposed to with an apple it is delishous! I still like the traditional oat apple crisp better but this one is a very tasty desert. It is a little sweet, but apple crisp is supposed to be! Plus I used Gala apples.

151 users found this review helpful
Reviewed On: Oct. 2, 2007

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