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Tangy Chicken Breasts

Reviewed: Apr. 30, 2008
Sorry but this was not the best idea. It really wasn't all that flavorful and I did let it stay in the fridge for almost 7 hours. I really was looking forward to adding this to switch up the meal ideas. And I love lemon but all we could taste was a hint of worsteshire. Thanx for letting us all try it though.
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