Daelynna Recipe Reviews (Pg. 1) - Allrecipes.com (10766470)

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Oyako Donburi

Reviewed: Feb. 5, 2010
While ours looked less than apptizing, it was good, I thought it was a bit sweet, everyone else thought it was salty. Our mushroom were tinned and had an odd texture, and I used corn instead of green onion. I definantly think my parents will allow it to be made again , specially since it isn't expensive.
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