Bangabong Profile - (10765722)


Home Town:
Living In: San Antonio, Texas, USA
Member Since: Sep. 2006
Cooking Level: Professional
Cooking Interests: Mexican, Italian, Southern, Mediterranean
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Recipe Reviews 8 reviews
Remoulade Sauce a la New Orleans
Excellent! The first time I made this I followed the instructions and it was very good. Since then I have made some small changes by using the original recipe as a base. Try it with pureed avocado or fresh cilantro added into it. It makes an excellent sauce for fish tacos. Thanks CookingCowgirls.

6 users found this review helpful
Reviewed On: May 4, 2010
Chicken Jambalaya I
Great recipe for fast jambalaya! I did pump up some of the ingredients to match my taste, omitted the garlic salt in favor of real minced garlic and added in shrimp and chicken.

2 users found this review helpful
Reviewed On: Jan. 29, 2010
Tejano Style Shrimp Cocktail
Freakin excellent. It is a great alternative to those old tired original style shrimp cocktail recipes. This is similiar to a ceviche. I added more of almost everything, but that was my personal preference. It was bright, colorful and very refreshing on a hot south Texas evening.

1 user found this review helpful
Reviewed On: Sep. 23, 2008

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