jojobeanzsis Profile - (10765332)

cook's profile


Home Town: Placerville, California, USA
Living In: El Dorado Hills, California, USA
Member Since: Sep. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Gourmet
Hobbies: Quilting, Gardening, Photography, Music
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Recipe Reviews 70 reviews
Bubba's Best BBQ Sauce
The only sub I made was liquid smoke for the mustard and a whole can of tomatoes for the sauce (about 1 and a half cups, not 1). This sauce benefits from a long slow reduction. If you taste before you get it nice and thick it will not impress, but after. Divine.

3 users found this review helpful
Reviewed On: Jun. 2, 2010
Big Al's K.C. Bar-B-Q Sauce
Excellent Kansas City style barbeque sauce! I did omit the salt because with the ketchup and tomato sauce it had plenty of sodium in it. Other than that, followed to a t. This is definitely better than the bottled sauce at the store and no preservatives!

2 users found this review helpful
Reviewed On: Aug. 22, 2009
J.P.'s Big Daddy Biscuits
I did use goats milk and spectrum trans fat free shortening. Instead of rolling, I just used a #12 foodservice scoop and got about 5 1/2 biscuits. I used a stand mixer to combine the ingredients. Made it easier and still got the delicious taste.

0 users found this review helpful
Reviewed On: Aug. 11, 2009
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