Holly Rader Profile - Allrecipes.com (1076321)

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Holly Rader

Holly Rader
Home Town: Hesperia, California, USA
Living In: Nashville, Tennessee, USA
Member Since: Nov. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Southern, Quick & Easy
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Recipe Reviews 322 reviews
Rachel's Tomato Basil Soup
We enjoyed this quite a bit. I didn't add anything other than what the recipe called for. However, I did use half and half in place of the heavy cream. My family did not find it lacking in any flavor and the kids really liked dipping their grilled cheese in it.

1 user found this review helpful
Reviewed On: Nov. 4, 2013
Death By Chocolate IV
This was phenomenal. I followed the recipe exactly and thought this was really delicious. I loved how the chocolate syrup made the cake turn gooey and almost brownie like. This dessert is especially good the next day. The only drawback is presentation. In the trifle bowl it was beautiful, but serving it was messy and looked gloppy. But all guests agreed, the taste far outweighed the appearance and everyone loved it!! That was important too because the adults as well as the young children all wanted seconds.

2 users found this review helpful
Reviewed On: Sep. 14, 2013
Peach Cobbler Dump Cake II
Since this is a dump cake, it is very easy to make. Just dump everything in a 9X13 and you're done. However, I don't think this is a very good dump cake recipe. I gave it 3 stars because my family enjoyed it but I found it too sweet and not enough peaches. Without changing anything else, adding 2 large cans of peaches would have been better. Adding a little spice such as cinnamon or nutmeg would have been good too. If I make this again I would use 2 cans of peaches, add some cinnamon, and just use one 3 oz packet of Jello.

6 users found this review helpful
Reviewed On: Aug. 31, 2013
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Cooking Level: Intermediate
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