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Pancake Stack with Syrup

Reviewed: Feb. 11, 2007
Very easy recipe to make, even on a groggy Sunday morning. I also added one very ripe banana to the mix, which is enough to impart just the right amount of banana flavour ... delicious! I might try adding a little less baking powder next time (I like my pancakes a little flatter), but otherwise, this is a quick, easy, and delicious pancake mix. I didn't make the syrup.
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3 users found this review helpful

Chocolate Pecan Pie VI

Reviewed: Nov. 10, 2006
My guests loved it but I prefer the gooey middle of a pecan pie and this one just didn't cut it.
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4 users found this review helpful

Roasted Red Pepper and Tomato Soup

Reviewed: Nov. 10, 2006
An INSTANT hit! I make it at least 4 times every winter and everyone who tastes it ALWAYS has seconds! Here are my minor modifications: 1. I used 1 can of chopped tomatoes instead of peeling and seeding them myself (which took WAY too long). 2. I added an extra red pepper (LOVE the taste of them. There is NO substitute for roasting your own peppers so take the time for this one.
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34 users found this review helpful

Chocolate Chip Banana Bread II

Reviewed: Sep. 1, 2006
Perfect recipe EVERY time! I use PECANS instead of walnuts for a different taste and I always sprinkle chocolate chips on top of the loaf... mmmmm
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3 users found this review helpful
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Spinach and Leek White Bean Soup

Reviewed: Sep. 1, 2006
I really enjoyed the recipe but my partner wasn't too keen on the cummin. Perhaps using a little less would be good... we also sprinkled Parmiggiano cheese on the soup... yum!
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2 users found this review helpful

Baked Dijon Salmon

Reviewed: Sep. 1, 2006
I made this recipe 4 years ago for the first time and I'm STILL making it on a regular basis. Everyone I ever served this dish to, LOVES it.
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2 users found this review helpful

 
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