Bobbi Recipe Reviews (Pg. 1) - (10762765)

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Summer Cabbage Salad

Reviewed: Dec. 4, 2010
Also I add the ramen noodles (crushed), 2 TBLS sesame oil, 1/2 c sunflower seeds, and Splenda instead of sugar. YUM have been eatting this for years. My original recipe came from a dear friend in Seattle. Around 1993 or so.
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Russian Tea Cakes III

Reviewed: Dec. 6, 2009
I have this recipe from my grandmother she has been making them for over 50 years. Then it was passed on to my mother as well. You MUST use real butter to make these. They are a tradition in our family. There is also a recipes for Butterfingers that are made the same way but you use Pecans instead of Walnuts and reg sugar for the Powered sugar and form dough into finger sized forms and roll once in gran sugar straight from the oven. Delicious!!
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Ground Beef Quiche

Reviewed: Feb. 13, 2009
This recipe reminds me of the Zucchini Beef Pie from my college days. I used a whole wheat crust and added 1/2 cup on chopped zucchini. Then left out the mayo. Tasted just the same.
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2 users found this review helpful

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