Janie Recipe Reviews (Pg. 1) - Allrecipes.com (10759930)

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Janie

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Slow-Cooker Chicken Tortilla Soup

Reviewed: Mar. 28, 2009
This is absolutely delicious! I added a can of diced green chilis & more cumin to taste. Used leftover roast chicken & store-bought whole-grain tortilla chips.
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Juicy Roasted Chicken

Reviewed: Mar. 28, 2009
Awesome & so easy!
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Capers and Halibut

Reviewed: Mar. 28, 2009
I used tilapia. Cooked for less time. I love this dish! Simple.
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Chicken Tortilla Soup IV

Reviewed: Mar. 28, 2009
wonderful!
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Slow-Cooker Barbecue Ribs

Reviewed: Mar. 28, 2009
wonderful for bbq ribs in the winter!
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Grilled Pork Tenderloins

Reviewed: Jun. 16, 2009
Loved this! It would be good on chicken, fish, even beef! Great ginger/garlic flavor.
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Grilled Garlic Artichokes

Reviewed: Jun. 16, 2009
I love these artichokes! Full of flavor - healthier than with butter & mayo, but much more flavor. I microwave the artichoke a few minutes first, then put the artichokes cut side down in the marinade. Grill until stem is tender. We accidently overcooked them, and they were still wonderful!
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East Lake Crockpot Beans

Reviewed: Jun. 18, 2009
Got this from a friend while camping at East Lake. The best baked beans I've ever had. I leave out the hamburger, but it you wanted something heartier, it works, too.
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Pulled Pork w/Mango BBQ Sauce

Reviewed: Sep. 29, 2010
made this for work - out of 5 different recipes, this was the clear winner! Try it!
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Seafood Enchiladas

Reviewed: May 6, 2012
Danke cooked these - doubled the recipe, added more cheese and they were amazing!
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Mexina Salsa Verde

Reviewed: Oct. 10, 2012
I didn't seed either of the jalapenos the first batch I made and woo-hoo was it hot! I made a 2nd batch with only 1 jalapeno, seeded and blended them, and it probably could have been a little hotter. I did add garlic and cumen, cut back on the lime juice and cilantro. GOT RAVE REVIEWS FOR THIS SALSA!!!! Will definitely make again!
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Mexina Salsa Verde

Reviewed: Oct. 10, 2012
I didn't seed either of the jalapenos the first batch I made and woo-hoo was it hot! I made a 2nd batch with only 1 jalapeno, seeded and blended them, and it probably could have been a little hotter. I did add garlic and cumen, cut back on the lime juice and cilantro. GOT RAVE REVIEWS FOR THIS SALSA!!!! Will definitely make again!
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Thanksgiving Day Salad

Reviewed: Nov. 11, 2012
Made this for Thanksgiving this year - wonderful! I poured half the jello mixture into a clear salad bowl and let it set in the refrigerator. Mixed the topping and spread it over the set jello in the bowl, then added the top layer of jello mixture and let it set. Beautiful AND delicious!
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Beau Monde Dip

Reviewed: Nov. 28, 2012
Been making this for 30 years! No one else has the recipe, and everyone loves it! Best with fresh veggies!!!!!
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Bourbon-Mango Pulled Pork

Reviewed: Dec. 2, 2012
Absolutely fantastic! A bunch of us made different pulled pork recipes at work for a bbq, and this was the absolute favorite! I used a travel-size Wild Turkey for the bourbon. A friend of mine has never like pulled pork and he swears I'm the best cook in the world after tasting this!
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Displaying results 1-20 (of 35) reviews
 
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