Emily S Profile - Allrecipes.com (10759479)

cook's profile

Emily S


Emily S
 
Home Town:
Living In:
Member Since: Sep. 2006
Cooking Level: Intermediate
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Pumpkin Waffles with Apple Cider Syrup
These are amazing! The apple cider syrup is what makes it for me. I love to make extra for regular pancakes later on. I have made this recipe for a long time, but was looking for a recipe that didn't require egg white beating, to save time. Couldn't find a better recipe, and today it occurred to me why. Adding pumpkin makes for a dense waffle, so you need to add the whipped egg whites to counteract that. That's what makes this recipe perfect. Also, if you want this waffle to taste more like pumpkin pie on its own, just add more sugar. The purpose of making them like this is that you are planning on pouring syrup all over them, so you don't want them to be overly-sweet to begin with. Love these, crave these!

2 users found this review helpful
Reviewed On: Apr. 22, 2012
Fierro Chicken
So tasty, kids loved it. We didn't have cream so I used milk, and it was great. Some people said it was too thick, and I wonder if using milk helped that problem . . .

0 users found this review helpful
Reviewed On: Jul. 15, 2009
Sweet and Sour Chicken III
My rating on this is all a matter of preference. I just wanted everyone to take note that this is a soy sauce based sauce, so is more of a deep flavor and less of a tangy flavor. I prefer the tangier ones that get most of their liquid from pineapple juice and chicken broth, with a hint of soy. So, for some people this might be their ultimate recipe - go for it! But for me, a different flavor is my ideal sweet and sour.

2 users found this review helpful
Reviewed On: Jul. 11, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: Just a person who loves to bake, cook and create… MORE
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States