This recipe surprised me. I thought it would just taste like crunchy cookies but the butter and sugar caramelized a bit which gave them a slight toffee flavour. I didn't change anything in the recipe except to add a bit of cinnamon just because I felt like it. I cut it into bars with a pizza cutter as soon as it was out of the oven and it broke nicely into pieces when it cooled.
I made it because I didn't have eggs but I will choose to make it again because it is yummy! Next time I'm going to see what they taste like with brown sugar instead of white. Thanks for the recipe!
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This recipe surprised me. I thought it would just taste like crunchy cookies but the butter...