LaDonna Curtis Holland Profile - Allrecipes.com (10755605)

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LaDonna Curtis Holland


LaDonna Curtis Holland
 
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Member Since: Sep. 2006
Cooking Level: Not Rated
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Recipe Reviews 24 reviews
Black Bean and Corn Salad II
So delicious. The only change I made was to half the amount of olive oil. And I agree that fresh squeezed lime juice is a must. I could eat a big bowl of this as a meal. I served it as a side dish at a get-together, and most people ate this with tortilla chips. Although I had not intended for it to be an appetizer, it turned out to be the hit appetizer of the night. It was very good with tortilla chips.

1 user found this review helpful
Reviewed On: Apr. 30, 2013
Best Stovetop BBQ Ribs
Both my husband and I were skeptical about cooking ribs on the stovetop, but these were fantastic! As per the recommendations of other reviewers, I double the sauce. Changed nothing else and this was delicious. I would NOT serve store bought BBQ sauce w/ this, as the flavor of the sauce in the recipe is outstanding. If anything, I would perhaps marinate the ribs in the sauce first, or just cook longer to allow the ribs to absorb more flavor, for those who thought the flavor was not strong enough.

3 users found this review helpful
Reviewed On: Nov. 16, 2009
Mexican Style Shredded Pork
Delicious. I found the chipotle salsa in a small can in the Latino food section of my grocery store.

1 user found this review helpful
Reviewed On: Sep. 12, 2009
 
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