Karen Recipe Reviews (Pg. 1) - Allrecipes.com (10755476)

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Chocolate Waffles I

Reviewed: Jul. 29, 2008
These waffles were very heavy. I threw mine in the toaster after I cooked it since I do like my waffles a bit more crispy.
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Skillet Zucchini

Reviewed: Dec. 29, 2007
Good recipe. I am always looking for ways to incorporate vegetables into every meal. This was a good way to change things up a bit. Thanks!!!!!!!
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Mrs. Sigg's Snickerdoodles

Reviewed: Dec. 29, 2007
Good recipe I use it all the time. I use all butter instead shortening. I have just always liked that better. I also chill the batter. I makes the rolling of the cookies easier. I roll all the cookies first so that the batter doesn't have time to warm up again. It makes for a sticky mess. Thank you so much for sharing your recipe.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Dec. 29, 2007
Excellent recipe. I took the advice of several people and made a few adjustments. I used 5 eggs instead of 4 plus I used more baking soda and vanilla, I also used salt which is not in the recipe. You have to watch and judge closely to figure out the best time in your own oven. The first batch out of the oven was slightly cakey. I remembered what others had said so I cut my baking time to 9 minutes. Absolute perfection. I am so happy people have given so many tips. I do have to say I now have 82 cookies, so I need to find a party and a lot of hungry people.
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