This was stunningly amazing. It is so much better than the Chinese Resturaunts for a couple reasons, one being that it is not greasy at all. And two because I know what is going in this, in the resturaunts they put food additives in it that make it unhealthy. However I did change a few things. I did not use that much sugar, I put about 3 pinches of sugar in it. Otherwise I would find it too sweet. I also added one red pepper, it gave it a little more color and was a better substitute for all that sugar. This recipe goes great with fried rice!
(P.S. this is my moms account, and even she would tell you that I am a VERY picky eater. I really did enjoy this. So if you have pikcky eaters on your hands, maybe they will like this!)Yummy!
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This was stunningly amazing. It is so much better than the Chinese Resturaunts for a couple...