cook's profile


Brook
 
Home Town:
Living In: Sacramento, California, USA
Member Since: Sep. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Quick & Easy, Gourmet
Hobbies: Music
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Recipe Reviews 109 reviews
Bacon Cheddar Deviled Eggs
I love traditional deviled eggs but these are a nice change! Tastes like breakfast :)

0 users found this review helpful
Reviewed On: Apr. 9, 2012
Sun-Dried Tomato Hummus
Good, but I used double the amount of sundried tomatoes, plus the oil they were in instead of separate olive oil. Actually I used double of most of the other stuff too, maybe next time I will just use 1 can of garbanzo beans. I did not have fresh basil so I used dried.

0 users found this review helpful
Reviewed On: Mar. 9, 2012
Eggs Benedict
Good! I used a pinch of cayenne instead of white pepper and subbed a little bit of vinegar for the Worchestershire, but it was good both ways. Much easier than the last recipe I tried.

1 user found this review helpful
Reviewed On: Jan. 2, 2012
 
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