Bev J. Recipe Reviews (Pg. 1) - Allrecipes.com (10750779)

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Bev J.

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Don't Want to Cook Monday Chicken

Reviewed: Sep. 1, 2014
Great recipe! Only made a couple of simple changes. Added 1/2 a small bag of mixed veggies on top of the broccoli, added garlic instead of horse radish, a little ground pepper and added some sharp cheddar on the chicken for the last 5 minutes. Husband couldn't stop raving!
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Manhattan Cocktail

Reviewed: Dec. 25, 2013
Great classic! Thank you for saying STIR...never SHAKE....it ruins the whiskey! We love it with bourbon.
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Mother-in-Law's Chops

Reviewed: Feb. 23, 2013
Very similar to what my mother called 'Spanish Pork Chops'. I put pork chops in the roasting pan, squirt some ketchup & mustard on each one and mush it around with a fork. Top with thick slices of onion topped with a bit more ketchup and mustard. Bake for an hour...it'great!
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Southwest Stuffed Chicken

Reviewed: Jul. 12, 2010
We loved it. Made it for 2 chicken breasts. Used Cheddar cheese because thats what I had. Egg wash instead of flour and butter. Came out great. Microwaved some extra cheddar cheese with the left over chilies and spooned over chicken. Excellent flavor!
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Slow Cooker Pork Chops II

Reviewed: Nov. 7, 2006
We all enjoyed this recipe very much! I simmered everything on the stove top (I used a whole can of chicken broth)for about and hour, then added slices potatoes and cooked another 1/2 hour. The flavor was great and the pork cutlets very tender!
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