Christine O. Recipe Reviews (Pg. 1) - Allrecipes.com (10750412)

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Christine O.

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Roasted Portobello Mushrooms with Blue Cheese

Reviewed: Jan. 28, 2008
I made this recipe exactly as written and it came out wonderful! My husband can't have mushrooms so he will be missing out the next time I make it. It's definitely worth trying if you like mushrooms and blue cheese. Great flavor together!
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Peanut Butter Balls III

Reviewed: Jan. 1, 2008
I thought this recipe turned out really good, except I used a whole jar of peanut butter instead of just 2 cups. It was tricky to stir, but I got it all blended good enough. Getting the balls to shape into circles was the hardest for me. You defintely have to work fast when using the melted chocolate from the microwave. My family was very happy with the results, even though the presentation wasn't perfect.
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Teriyaki Marinade II

Reviewed: Sep. 26, 2006
A very tasty recipe I used on boneless pork chops. Definitely will use again.
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Mary's Meatloaf

Reviewed: Sep. 21, 2006
This was soooo tasty. I really liked the glaze on top. I would reduce a bit of the onions to make the meatloaf more kid friendly. A definite addition to my recipe box.
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Italian Breaded Pork Chops

Reviewed: Sep. 21, 2006
I scaled this recipe to 6 servings and it was great. Too much breadcrumbs, though. I'd probably reduce that to 1 1/2 cups. Otherwise, very tasty and juicy.
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