jkdodie Profile - Allrecipes.com (10748928)

cook's profile


Home Town: North Dakota, USA
Living In: North Dakota, USA
Member Since: Sep. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Southern, Middle Eastern, Mediterranean, Healthy, Dessert, Gourmet
Hobbies: Sewing, Gardening, Biking, Walking, Fishing, Reading Books, Music
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Recipe Reviews 45 reviews
Jay's Signature Pizza Crust
This is a good pizza crust. Less baking time required when using a pizza stone.

1 user found this review helpful
Reviewed On: Dec. 31, 2010
Eileen's Spicy Gingerbread Men
This is a very good recipe. The cookies are flavorful, easy to roll, and hold up well. I wiil be reusing this one. Will work well for making gingerbread houses. The only changes I made were to add more spice and added lemon zest and a little lemon juice. It gave the dough an irredescent glow.

0 users found this review helpful
Reviewed On: Dec. 20, 2008
Lavender Tea Bread
I haven't made this yet, but I felt the need to help. When baking/cooking w/lavender you use the flower, NOT the leaves. The loves are used in cosmetics. It is best to steep the flower in the warm liquid (in this case, milk), than removing the flower and adding the liquid to the recipe. I am looking forward to trying this recipe.

48 users found this review helpful
Reviewed On: Oct. 26, 2008

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