Sep. 15, 2010 3:17 pm
Updated: Sep. 16, 2010 5:33 am
This is the deal. It is dang cold in Wisconsin today. The middle of September, dark, damp, and chilly, is a perfect night for the first batch of soup of the season. I am on the way to the store for the fixins for my famous potato soup. You will find
it in my recipe box. My DH had dental…
Mother of 3 plus one son in law, two daughters in law. Grandmother of four, aunt of 26+. I had a wonderful example of an excellent cook and home maker, my mother. My sisters taught me through example.
My favorite things to cook
I love new appetizers, recipes for dinner parties, showers and cocktail parties. I love fresh ingredients, and enjoy the challenge of new recipes.
My favorite family cooking traditions
We love to entertain. As a result, the dishes that I make the most are spahetti, shrimp and crab boil, grilled meats and wonderful salads.