Lisa Beth Profile - (10745869)

cook's profile

Lisa Beth

Lisa Beth
Home Town: Guilderland, New York, USA
Living In: Fernandina Beach, Florida, USA
Member Since: Oct. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Quilting, Sewing, Gardening, Walking, Photography, Reading Books, Music, Genealogy, Painting/Drawing, Charity Work
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Chicken Fried Rice
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Recipe Reviews 11 reviews
Chicken Cordon Bleu II
My husband is not easy to please, but he loved this recipe. I paired it with roasted red potatoes and glazed carrots. Instead of the bouillon & 1/2 cup of wine, I added 1/4 cup of vegetable broth and 1/4 cup cooking sherry. This recipe made about four times as much sauce as was necessary. It was so delicious, I hated to pour it down the drain.

2 users found this review helpful
Reviewed On: Mar. 4, 2014
Marinated Pork Tenderloin
My husband really liked this! Thank you for the recipe! :)

0 users found this review helpful
Reviewed On: Dec. 1, 2013
Portobello Mushroom Stroganoff
My husband said he actually prefers this to stroganoff with beef.

0 users found this review helpful
Reviewed On: Mar. 1, 2010

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