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Simple BBQ Ribs

Reviewed: Jun. 9, 2008
Yummy! I made these ribs the other night and they came out great! It was SO simple too. I took the others suggestions and added soy sauce and let it sit in the broth for a couple hours. I had 2 racks of ribs and used a whole bottle of bbq sauce. We had friends over that night and I usually don't like to "try out" recipes on friends first but I did and they loved them. They were all gone! We all decided to have them again the next weekend but this time we are going to throw them on the grill for a few minutes at the end.
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