ait0shi Recipe Reviews (Pg. 1) - Allrecipes.com (10743166)

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Ultimate Shrimp Scampi

Reviewed: Jun. 14, 2010
What an interesting twist on the shrimp scampi! Love it!!!
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16 users found this review helpful

Fish Fillets Italiano

Reviewed: Jan. 25, 2009
I loved this recipe but HUbby wasn't very impressed with it. To each his own I guess. Best bet is to try it. Goodluck!
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3 users found this review helpful

Maple Salmon

Reviewed: Jan. 19, 2009
I love this salmon recipe. IT melts in your mouth. Next time I'm making it, I'll have to double the sauce. THANK YOU so much for sharing
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4 users found this review helpful

Baked Salmon II

Reviewed: Nov. 15, 2008
This is the only way I make my salmon now. It's soo good. Not to mention very easy. I do broil it for 3-4 mins after baking to given it a sort of crispy baked texture. mmm.MMM. Thanks for sharing the recipe
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3 users found this review helpful

Avocado and Tuna Tapas

Reviewed: Sep. 14, 2008
I was hesitant to make this at first but I was hungry, had all the ingredients at hand and really didn't feel like eating fastfood. This is soo good. I even got an "mmm..mmm" from my hubby. Although I am not a big fan of canned tuna I do love avocados and keep finding ways to make it a part of my diet. Avocados are loaded with MUFA's (mono-unsaturated fat -->the good kind) which actually helps your body get rid of the "bad" fat. So Gracias for sharing this recipe!
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45 users found this review helpful

Chakin Sushi

Reviewed: Sep. 2, 2008
This reminds me of a dish that I used to eat in Japan. And its real good. If you wanna try something new, this is it. Thank you so much for sharing the recipe.
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18 users found this review helpful

Braised Balsamic Chicken

Reviewed: Aug. 23, 2008
I was actually surprised that my husband liked this. The blend of balsamic Vinegar and tomatoes is a delight to your taste buds. Love Love Love it! Thanks for sharing the Recipe!
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3 users found this review helpful

Mexican Corn

Reviewed: Aug. 7, 2008
I've made this recipe twice and the first time I made it, it was a 5 star but the second time-3 stars the difference? - I used canned corn the first time and frozen ones the second time. And believe me, it made a whole lot of difference. Be sure to use the canned ones as the recipe suggests. mmm.. mmm.. Good.
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4 users found this review helpful

Almond Chicken Casserole II

Reviewed: Jul. 17, 2008
There's something missing in this dish.. Its too bland and boring. =(
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4 users found this review helpful

Amazing Chicken

Reviewed: Jul. 2, 2008
I love this chicken. Its moist and taste so good n0t to mention very easy to make. Im n0t so sure why hubby didn't like it very much tho. thus, the 4 stars
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6 users found this review helpful

Asian Lettuce Wraps

Reviewed: Jul. 1, 2008
This is sooo good. Both me and my hubby loved this. This is almost an exact replica of a well-loved appetizer from a famous chinese restaurant.. This is a keeper. Thank you s0 much for the recipe
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3 users found this review helpful

Anniversary Chicken I

Reviewed: May 9, 2007
I love this! It tastes so g0od and it's very easy to make. To those wh0 gave this a 1 star try making this again but make sure that you use the thick teriyaki sauce (I recommend using Kikkoman Baste&Glaze teriyaki sauce) instead of the regular teriyaki marinade. A definite keeper! Thanks for sharing :)
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7 users found this review helpful

Garlic Mashed Potatoes Secret Recipe

Reviewed: Apr. 22, 2007
This is by so far, the best mashed potatoes Ive ever had.. I'm not making instant mashed potatoes again! Thanks f0r sharing.. :)
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3 users found this review helpful
Photo by ait0shi

Easy Chicken Enchiladas

Reviewed: Mar. 23, 2007
mmm..mmm.. mmmm.. Great Enchiladas without the hassle! I did some few minor changes though, co0k the chicken meat in taco seasoning and dip flour tortillas in heated heavy cream before putting the mixture on it (this idea is from Gerry's chicken enchilada w/c can also be found in this site). We now have Spanish night on dinner rotation because of this recipe. Definitely a keeper!
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3 users found this review helpful

Famous Butter Chicken

Reviewed: Mar. 23, 2007
This recipe is great! Very moist and bursting with flavor.. Give it a try!
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4 users found this review helpful

Amish Meatloaf

Reviewed: Mar. 14, 2007
Since I'm a firm believer that brown sugar should not go in the meatloaf but rather on it, I used the "Rempel's Family Meatloaf Recipe" (found in this site to0) f0r the meatloaf and kept this recipe's glaze.. I don't know bout y'all but that for me is a five star recipe. ;)
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3 users found this review helpful

Rempel Family Meatloaf

Reviewed: Mar. 8, 2007
My perpetual search for the perfect meatloaf is O-V-E-R! Although I still had to make s0me alterations for this recipe, thus the 4 stars. First, reviewers were complaining about this being to0 salty so what i did was put 1T of onion powder in place of onion soup mix. Next, to0 bland. The solution? Put glaze on it. Mix 1/2 c Ketchup + 1 Tbsp Vinegar + 1 T Yellow Mustard + 1/4 c sugar. Brush it during the last 15 mins of baking. Mmmm-mmm. now that's a five star recipe.. Thanks f0r sharing!
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16 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Mar. 7, 2007
This is the first time I made cheesecake, or any cake for that matter, and it turned out PERFECT! :) I also added some caramel/chocolate syrup as topping when d0ne.. it was mouth-watering.. 0h and don't forget to check out this site's how-to-videos on making a cheesecake..They have really go0d ideas in there.. Thanks f0r sharing the recipe!
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5 users found this review helpful

That's-a Meatloaf

Reviewed: Mar. 3, 2007
definitely has an interesting twist for a meatloaf.. cant say it was bad but it wasn't go0d either.the search for the perfect meatloaf continues...
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3 users found this review helpful

Truck-Stop Buttermilk Pancakes

Reviewed: Mar. 3, 2007
Hubby gave it a three and said it was just like ur average pancakes.. but i think this is way better! i think you should just go ahead, make these and see for yourself! u won't be disappointed! :D
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3 users found this review helpful

Displaying results 1-20 (of 33) reviews
 
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