Victoria Caylor Profile - (10743112)

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Victoria Caylor

Victoria Caylor
Home Town: Chatsworth, Georgia, USA
Living In: Dalton, Georgia, USA
Member Since: Sep. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Photography, Reading Books, Music
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Recipe Reviews 21 reviews
Mexican Rice II
Nice basic recipe that is easy to use as a base for something with a little more flair. I used fresh minced garlic instead of garlic salt. I added the onions and garlic in with the rice to brown. I also added a seeded chopped jalapeno in this step. Used tomato sauce and half a pint of my own canned tomatoes in with the broth. Also added several generous dashes of dried oregano.

13 users found this review helpful
Reviewed On: Aug. 29, 2012
Baby Greens with a Warm Gorgonzola Dressing
I LOVE this recipe!!! It's always a hit when I show up with it. Adding a bit of thinly sliced red onion could be a nice addition too but it's wonderful just the way it's written. Thank you for sharing!

9 users found this review helpful
Reviewed On: Dec. 31, 2011
Monkey Banana Jam
USE GROUND CLOVES, NOT WHOLE!!!! I just wasted all the ingredients and am the proud owner of three half pints of banana spiced soup because it's impossible to get the cloves out without also getting all the banana pulp after it cooks down. I really hate to rate it so low because it has good flavor but it's basically a ruined recipe as written.

14 users found this review helpful
Reviewed On: Sep. 7, 2011
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