LouisvilleHugger Recipe Reviews (Pg. 7) - Allrecipes.com (10742990)

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Cold Oven Pound Cake

Reviewed: Jul. 27, 2010
My goodness, what a treat! This was super easy to make, it's delicious and very sweet. The batter was creamy, came together very well and resembled liquid silk. If that makes sense. One of the prettiest & simplest desserts I have ever made. Thanks Etta, I'm more than pleased with this recipe. It's now my go-to recipe for a guaranteed tasty pound cake.
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8 users found this review helpful

Chicken and Herbs

Reviewed: Jul. 27, 2010
Great sauce, Judy...thanks for the submission. I shredded the leftovers the next day for a simple salad and the chicken was so juicy in flavor that I didn't need salad dressing. Thanks again.
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7 users found this review helpful

Banana Frittata

Reviewed: Jul. 19, 2010
We really enjoyed this, whatever it did to my bananas was fabulous, very sweet. I was able to get 4 servings from this because I spread my batter to the edges of the pan. Hard to flip but I managed! I ate my portion like I would a piece of pizza, that part was fun for the kids! Next time I will decrease or even omit the oil, I don't even know why I used it at all. I never use oil when making pancakes. But now I know. Btw, blueberries work very well with this too. I had some frozen blueberries that needed some lovin' and this recipe definitely hit that spot. Thanks for sharing this, I am now very fond.
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5 users found this review helpful

Carrots 'n' Celery with Pecans

Reviewed: Jul. 18, 2010
I love all these ingredients but (I am so sorry!) this did nothing for any of us tonight. I am quite disappointed too because I love side dishes using pecans AND we used vegetables from our garden. Oh well, it happens.
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1 user found this review helpful

Flax Seed Carrot Cake

Reviewed: Jul. 15, 2010
I wish we could give 1/2 stars because 3 seems too low and 4 seems a little too much. My boyfriend didn't eat a second bite and that is rare because he's usually easy to please. Healthy or not, he's usually easy to please. It didn't sit as well with him as it did me, I enjoyed this recipe. Yeah, it's MOIST (maybe too moist) and dense, rather heavy. It's far from seeming "sin free" to me, lol. I drove up half the loaf to my mother in Indi this morning and she liked it. And she's not one to fib. I am not sure I'll make it again seeing how I'll be the only one eating it. There's too much going on in this recipe if you ask me. The ingredient list never stops and as I said, it's heavy. At any rate, it was fun venturing, thanks Janice.
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1 user found this review helpful

Whole Wheat Blueberry Pancakes

Reviewed: Jul. 10, 2010
First time making homemade pancakes & I'm pleased I went with this recipe. Very nice indeed. A little tough around the edges but the taste made up for it. Great tasting, these will remain in my recipe box. Thanks brossettelewis. UPDATE: August 1, 2010....this is now my go-to recipe for home made pancakes. I've been making them with & without the blueberries as well as strawberries too. I've also been adding a tablespoon or two of Flax Seed. Delicious, I'll never buy boxed pancakes again. To the folk who think these are too heavy or thick...add more milk like the recipe suggests. And don't forget things are going to be heavier with whole wheat flour. Personally I think these are 5 star pancakes. Thanks again.
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13 users found this review helpful

Apple Spice Rice

Reviewed: Jul. 8, 2010
I really enjoyed this, I love any dish that incorporates apples.
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6 users found this review helpful

The Easiest Blackened Chicken

Reviewed: Jul. 5, 2010
Yes, it was certainly easy. Basic and dependable. Can't go wrong with just 3 ingredients.
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3 users found this review helpful

Lighter Snickerdoodles

Reviewed: Jun. 27, 2010
I don't understand these at all, I did everything to a "T" and they were just odd. I don't see how "slightly flattening" them will get them in the shape of a cookie. Mine were basically balls of dough rolled in sugar. They came out the way they went in it seems, lol. Not particularly sure I want to investigate.
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1 user found this review helpful

Frosted Walnut Brownie Pie

Reviewed: Jun. 25, 2010
Simple, tasty and cute!
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5 users found this review helpful

Bob's BBQ Sauce

Reviewed: Jun. 25, 2010
It's nothing memorable but it wasn't the worst either. Thanks for posting, Teri.
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6 users found this review helpful

Curried Honey Mustard Chicken

Reviewed: Jun. 22, 2010
Yum yum yummy, yummy for the tummy. I really enjoyed this dish, thanks Priscilla, I'll keep this one in my recipe box for sure.
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3 users found this review helpful

Whipped Potatoes

Reviewed: Jun. 22, 2010
This satisfied us.
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3 users found this review helpful

Blackened Chicken

Reviewed: Jun. 20, 2010
This is one of the best dry rubs I've used, thank you Stephanie. I'm sure this would go great on any type of meat.
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10 users found this review helpful

Parmesan Spinach Balls

Reviewed: Jun. 17, 2010
These are scrumptious! We had these as a side for dinner and they went over very well. Next time I will play around with the ingredients; adding other veggies and maybe even using whole wheat bread crumbs instead. I broiled them for a bit at the end to get a good crunch on the outside. Consider this a new favorite for us, thanks "tish"!
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3 users found this review helpful

Surprise Cake

Reviewed: Jun. 16, 2010
I don't know what to think about this cake. The texture seems undercooked yet my toothpicks came out clean in two different areas of the cake. It's beyond moist and I don't know if I like that. However, it didn't stop me from getting up in the middle of the night to sneak a bite;) I like the cayenne pepper addition a lot, the aftertaste had a little mysterious heat to it. It's almost as if you don't know where it came from. I like that and will take it with me to the next chocolate cake recipe. **UPDATE** 24 hours later~~ Much much better the next day and even better than that once chilled in the fridge. The consistency of the cake was more tolerable after some time had passed.
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14 users found this review helpful

Baked Garlic Green Beans

Reviewed: Jun. 15, 2010
I wasn't too fond of this. I don't think the cider vinegar did anything good for this dish. And my kids (who naturally love green beans) didn't care for it either. I will definitely bake them again but without the vinegar. The topping was nice and of course the garlic too.
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4 users found this review helpful

No-Sugar-Added Blueberry and Banana Wheat Muffins

Reviewed: Jun. 13, 2010
Wow, Speck, these are awesome. You can sort of notice there's no sugar but it doesn't pose a problem at all. To be honest, I think they are much better than some of the sugary muffins we're used to baking. The baking time was right on the mark and the final product was oh so fluffy.
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8 users found this review helpful
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Green Tea Berry Delight

Reviewed: Jun. 12, 2010
Strange and awkwardly delicious. I like it. I brewed my herbal green/ginger tea and then added the frozen fruit to chill it. This would make for a good July 4th party drink because of the colors. Just throw it into a huge punch bowl.
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12 users found this review helpful

Skillet Chicken and Rice

Reviewed: Jun. 11, 2010
I like versatile meals like this. Of course I added a handful of other kinds of vegetables for the kids.
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5 users found this review helpful

Displaying results 121-140 (of 333) reviews
 
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