I'm not sure what I did wrong, but I ended up with a frothy, foamy mess. even tried to cook some of the 'batter', but it didn't set and I threw the whole thing away. My eager kids just about cried! Oh well, I'll try again and adjust things--maybe just use a whisk insead of an electric mixer next time. I tried this because it looked fast and easy, and my old recipe takes more time. It calls for combining the flour with the eggs and beating it for 5 minutes til it's elastic. Then add the milk and butter til the batter is thin and ready to pour. That's how Mom taught me. Serves me right to doubt Mom!
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I'm not sure what I did wrong, but I ended up with a frothy, foamy mess. even tried to cook...