Nicole Profile - (10742230)

cook's profile


Home Town: Waterboro, Maine, USA
Living In: Abilene, Texas, USA
Member Since: Sep. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Italian, Dessert, Kids, Quick & Easy
Hobbies: Knitting, Hiking/Camping, Walking, Fishing, Reading Books
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About this Cook
I'm 21, living with my husband here in Texas, expecting our first child.
My favorite things to cook
I love any baking: breads, cookies, cakes. I also enjoy making simple and quick dinners.
My favorite family cooking traditions
I can't wait for our first child to get here so I can get him in the kitchen with me.
My cooking triumphs
My best effort was a recipe from this site for artichoke/spinach dip, my guy just raved about it, I was very proud of myself.
My cooking tragedies
I just made a pretty horrible batch of cookies, and I can ruin a pork chop pretty quick too,I leave the meat to my guy.
Recipe Reviews 15 reviews
Potato Rosemary Rolls
I am not a fan of rosemary, so I subber a heaping teaspoon of garlic salt and omitted the salt called for. I have not had much success with making breads before, but this was fun. Even my two year old loved them. I followed GRANNYLOOHOO's suggestions, but used my kitchenaid for the first kneading. Brushed with melted butter and they were delicious! Awesome recipe, will be using again.

2 users found this review helpful
Reviewed On: Jun. 13, 2010
Best Brownies
Super easy to follow recipe, even the frosting, which I had to alter a bit because I had no honey and needed more moisture, so I used non-fat milk, and it became a silky smooth frosting, I didn't use the whole cup of conf. sugar, just eyeballed when it seemed to be the right consistency. Overall good turnout, who doesn't love a chewy brownie?

2 users found this review helpful
Reviewed On: Feb. 16, 2008
Chocolate Chocolate Chip Cookies II
Super cookie!! I must admit, I am eight and a half months pregnant, so I might be a bit biased, but I had a craving for choc. choc. chip cookies and this recipe was too simple to pass up, and used cocoa powder instead of baking chocolate, which meant no running to the store. I did have hubby stir it for me as it was a very thick dough, but it made wonderful cookies that were even better cold than fresh out of the oven. Loved them! Thanks.

1 user found this review helpful
Reviewed On: Dec. 7, 2007

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