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aztecamama
 
Home Town: Agua Prieta, Sonora, Mexico
Living In: Bisbee/Palominas, Arizona, USA
Member Since: Sep. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Sewing, Needlepoint, Gardening, Photography, Music, Painting/Drawing
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  • No Bakes
  • No Bakes  
    By: Sherrie T.
  • Kitchen Approved
  • This recipe has been rated 219 times with an average star rating of 4.7
Head-dress by Melissa Gethin
About this Cook
I'm a musician by trade but at home I am queen of all I survey. I love cooking for my family, making up new recipes, involving my son in my projects, even cleaning up after myself!
My favorite things to cook
Breads (including pizza dough), Mexican food, lots of stuff!
My favorite family cooking traditions
Tamales!
My cooking triumphs
Flan de café. I wish I could find that cookbook!
My cooking tragedies
Can't remember any... Oh, wait! Whole wheat tortillas. They just didn't come out right.
Recipe Reviews 1 review
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Sunday Dinner Rolls
These came out very light and delicious. I do, however prefer my dinner rolls to have a bit more substance, be a little heavier. These were almost too light and airy, but the flavor was delicious. I made two batches for Thanksgiving this year and they were gone in no time. I used agave nectar rather than the sugar used in this recipe.

1 user found this review helpful
Reviewed On: Jan. 8, 2009
 
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