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Jalapeno Poppers I

Reviewed: Oct. 1, 2011
Made recipe without modifications and found these to be lacking something. The consistency of the smooth filling and crunch of the corn flake exterior was very nice but both seemed to be overpowered by the taste of the pepper itself. I think with a little tweaking based on personal preferences these would be wonderful!
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1 user found this review helpful

Spicy Peach-Glazed Pork Chops

Reviewed: Sep. 3, 2011
Glaze is amazing! It turns out best in terms of consistency and taste if using a 'real' preserve that is homemade (either by you or purchased from a farmers' market rather than store bought). Though I have made it both ways and it's great every time. I always bake my pork to finish it off so I can't comment as to that portion of the recipe...but I think regardless of how you cook it, it's the glaze that really makes this a wonderful recipe!
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Homemade Black Bean Veggie Burgers

Reviewed: Sep. 3, 2011
Super easy and delicious!! Only change I make is when I bake them, I leave them in a little longer to get a crisper exterior. Absolutely wonderful!!
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3 users found this review helpful

White Chili II

Reviewed: Sep. 3, 2011
Excellent recipe. Not sure I would consider it to be 6 servings though as my husband and have fairly small appetites and can make 2 meals out of 1 batch (more like 4 servings). If you're using it as an appetizer or side dish then 6 may be accurate. Regardless--delicious and satisfying!
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Quick Chicken Divan

Reviewed: Jun. 28, 2007
Quick, easy, and good meal. When I make it the next time, I will reduce the mayo a bit, but other than that--yum.
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1 user found this review helpful

Fra Diavolo Sauce With Pasta

Reviewed: Jun. 25, 2007
I'm not a fan of seafood, so I made this solely for my family. I had no idea what it was before I made it and found it to be extremely easy to make, but was somewhat disappointed in the presentation of it. Looked exactly like spaghetti only with shrimp and scallops, but everyone enjoyed it, so I guess that's what matters!!
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1 user found this review helpful

Beef Marinade II

Reviewed: Jun. 18, 2007
Nothing at all what I anticipated from all the great reviews. Found it average...
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1 user found this review helpful

Swedish Meatballs

Reviewed: May 13, 2007
Meatballs great; sauce a little bland.
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1 user found this review helpful

Pepper Steak

Reviewed: Feb. 8, 2007
Very good--pleased with the amount of sauce; most stir-fry recipes I follow I have to double, even triple, the sauce. This was perfect as is!
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1 user found this review helpful

Pleasant Pork Chops

Reviewed: Feb. 1, 2007
Used thin pork chops and cut cooking time to about 20 minutes. Quick, easy, and tasty.
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0 users found this review helpful

Chicken Wing Dip

Reviewed: Jan. 20, 2007
Satisfyingly simple to make and yummy! Used canned chicken breast and used different cheese as that's what I had on hand.
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0 users found this review helpful

Cheesy Vegetable Lasagna

Reviewed: Jan. 17, 2007
I was drawn to this recipe as it did not use marinara sauce. However, I would caution anyone who is thinking about making it that it is extremely time consuming and bland. DEFINITELY ADD SOME SPICES!!
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58 users found this review helpful

Mom's Ground Beef Casserole

Reviewed: Jan. 11, 2007
Wish I would have added some tomatoes as another reviewer requested; just seemed as if it was missing something, and I think tomatoes may have been it. Still very good, and easy! Halved the noodles, beef and cheese as I like my casseroles creamier.
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12 users found this review helpful

Polenta with Italian Sausage

Reviewed: Jan. 7, 2007
Good authentic Italian polenta dish.
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3 users found this review helpful

Smothered Bacon Chicken

Reviewed: Jan. 7, 2007
Super simple. I like my bacon crispy, so rather than wrapping the breasts, I crumbled bacon on top the finished recipe along with sauted mushrooms. Also, added white wine as others had suggested. Turned out very well. Thanks for a simple, yet delicious recipe.
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1 user found this review helpful

Suki's Spinach and Feta Pasta

Reviewed: Jan. 7, 2007
Used the recipe as a foundation. Amazingly fast and pleasing!
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0 users found this review helpful

Broccoli Cheese Soup V

Reviewed: Dec. 30, 2006
Tremendously easy, quick, and flavorful! Seemed like it was missing something, but I couldn't quite put my finger on it--none the less...pleasing every time!
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Alyson's Broccoli Salad

Reviewed: Dec. 30, 2006
Super easy and a hit every time. Adding between a 1/2-1 cup of cheese adds a little color and flavor. I always do almond slices and dried cranberries to sub for raisins and sunflower seeds. Can do whatever you please; the broccoli and sauce are yummy with any combo of "add ins" you desire!
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4 users found this review helpful

Raspberry and Almond Shortbread Thumbprints

Reviewed: Dec. 5, 2006
Wonderfully easy and yummy! Made these for a cookie exchange and found that even when made with the same exact ingredients the temperature of these ingredients can effect the expansion of the cookies...the cooler the dough before you put it in the oven, the less I found these to expand.
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62 users found this review helpful

Hearty Vegetable Lasagna

Reviewed: Nov. 11, 2006
This was not the type of veggie lasagna I was looking for on this site, but I must admit it was quite tasty. Thanks for another great dinner.
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1 user found this review helpful

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