Alisha Recipe Reviews (Pg. 1) - Allrecipes.com (10738028)

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Catfish Tuscany

Reviewed: Sep. 25, 2008
Great recipe! The best part was the crispy edges from the browning of the cheese. Yummy! The first time I made it, I did it exactly as the recipe said. The second time, I didn't have catfish so I used tilapia instead. It was just as good!
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Cornbread Stuffing Southern Style

Reviewed: Nov. 30, 2013
I omitted the bell pepper and halved the chicken stock and it came out great! I usually don't care for stuffing but really enjoyed this one.
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Pepperoncini Beef

Reviewed: Aug. 12, 2009
Amazing! Since the pepperoncini jucie doesn't fully cover the beef, I flip the beef over halfway through the cooking. I used french bread and provalone cheese and put it and the bread in the broiler. I used the horseraddish/sour cream spread idea from another reviewer. YUM!!!
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1 user found this review helpful

Pear Vinaigrette

Reviewed: May 31, 2012
I made this with peaches instead and it was great!
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1 user found this review helpful

Debdoozie's Blue Ribbon Chili

Reviewed: Oct. 21, 2009
OMG! SO good! Especially with some Fritos and Cheddar! YUM!
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1 user found this review helpful

Pumpkin Cookies VI

Reviewed: Dec. 5, 2009
So yummy!
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1 user found this review helpful

Mushroom Pork Tenderloin

Reviewed: Sep. 16, 2010
Wonderful! I followed the advice of others and made a gravy or of the grease drippings using milk. I also served over rice instead of pasta. The rice soaked up the gravy and was decadent! Yum!
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Famous Butter Chicken

Reviewed: Mar. 10, 2011
I used thinly sliced pieces of chicken breasts so I could use them for chicken sandwhich patties. Great!!!
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Light PHILLY 20-Minute Skillet Salmon

Reviewed: Sep. 5, 2011
5 stars for ease and taste. My boyfriend said it was restaurant quality... and SO easy!!! =)
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1 user found this review helpful

Roquefort Pear Salad

Reviewed: Jun. 7, 2012
I used arugula for greens and bought pecans that were already candied. Great salad!!!! my finance LOVED it! Update: I use the dressing from this recipe for all kinds of salads. I made a strawberry, goat cheese, and spinach salad with this dressing tonight and it was amazing. It was also good on a baby lettuce, dried cranberry, and goat cheese salad. YUM!
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Grilled Salmon With Cucumber Salad

Reviewed: Sep. 17, 2013
Really great texture and taste combination with the warm Salmon and the cool, crunchy salad. Will make again!
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Lowcountry Shrimp and Cheese Grits

Reviewed: Oct. 28, 2010
Yum!!
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1 user found this review helpful

Buttery fish over cheesy polenta

Reviewed: Apr. 5, 2011
Both me and my significant other said OMG everytime we took a bite. YUM YUM YUM!
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Cheesy Creamed Spinach

Reviewed: Nov. 5, 2011
YUM! I used a bit less cream and about a TBSP of cream Cheese and it was PERFECT! Thanks for the recipe!
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Enchanted Sour Cream Chicken Enchiladas

Reviewed: Feb. 15, 2010
Added a little salsa and hot sauce and used flour tortillas. Yummy!
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1 user found this review helpful

Persian Shish Kabob

Reviewed: Feb. 15, 2010
I made these while camping. Came out perfect. Thanks for the recipe!
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3 users found this review helpful

Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce

Reviewed: Mar. 10, 2011
Yum!
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Quick Sesame Green Beans

Reviewed: Mar. 10, 2011
Yum!
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2 users found this review helpful

Country Apple Dumplings

Reviewed: Sep. 5, 2011
Yum! I used ginger ale and it was great!
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Baked Salmon II

Reviewed: Apr. 11, 2008
Great recipe! A new favorite! I cut the oil from 6 tablespoons to 4 tablespoons and it turned out great!
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