JoAnne Profile - (10736013)

cook's profile


Home Town: Winnipeg, Manitoba, Canada
Living In:
Member Since: Aug. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Indian, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Sewing, Gardening, Biking, Walking, Reading Books, Music, Charity Work
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Recipe Reviews 7 reviews
Easy Pizza Sauce III
Didn't like much.

1 user found this review helpful
Reviewed On: May 25, 2011
Taco Seasoning I
I love this recipe - I never buy the packaged stuff anymore. I triple it and keep it stashed in a jar for anytime use (I DON'T triple the salt!). It's great!

2 users found this review helpful
Reviewed On: Feb. 23, 2011
High Temperature Eye-of-Round Roast
I was very leary of this recipe but decided to give it a try anyway. I preheated my oven at 500 for 20 mins., cooked my roast for 7 mins. per pound, then let it sit in the oven for 3 hours. After letting the roast rest for 20 minutes I cut into it only to have it bleed out all over my plate. Not even close to pink except around the edges. I ended up covering and roasting it for 2 more hours at 325 until it was done - just light pink throughout.

3 users found this review helpful
Reviewed On: Feb. 22, 2011

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