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Jillian N.

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German-Style Weck Rolls

German-Style Weck Rolls

My husband hails from Buffalo, NY, which is home to "beef on weck". Instead of shaping the rolls according to recipe instructions, I decided to shape them like kaiser rolls instead. They were topped with coarse sea salt and caraway seeds.

Date Posted: Jan. 29, 2008

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Photo by Jillian N.

Cooking Level: Intermediate

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