Lorraine G. Recipe Reviews (Pg. 1) - Allrecipes.com (10732619)

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Lorraine G.

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Cheesy Breads

Reviewed: Aug. 21, 2006
A new Favorite!
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0 users found this review helpful

Chuck's Favorite Mac and Cheese

Reviewed: Aug. 25, 2006
Based on other reviews, I added some milk to the cheesey mixture. This recipe was creamy and delicious, and easy to prepare.
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9 users found this review helpful

Baked Beans, Texas Ranger

Reviewed: Jun. 13, 2007
This was awesome. A great recipe to take to a bbq.
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0 users found this review helpful

Spicy Mango Salsa

Reviewed: Jun. 13, 2007
You'll love this recipe. Great with jerk chicken.
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2 users found this review helpful

Almond Mandarin Salad

Reviewed: Jun. 13, 2007
People ask me to make this all of the time. As a treat, add some gorganzola cheese & craisons. Awesome.
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2 users found this review helpful

Cajun Chicken and Sausage Gumbo

Reviewed: Feb. 20, 2008
This recipe is delicious. My rue came out really too thick after I added the chicken stock, so next time I'll use only 1/2 c of flour & oil. I spent 10 - 15 mins cooking the rue to a nice chocolatey color, but I think next time I'll just add gravy master :)
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1 user found this review helpful

Mayonnaise Biscuits

Reviewed: Feb. 28, 2013
I'll never make bisquits any other way!
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0 users found this review helpful

Cream Cheese Pound Cake III

Reviewed: Nov. 13, 2013
I made this exactly as stated, it was the most amazing pound cake I've ever had. Be careful that your oven is set at the specified 325 degrees for 1 hour and 20 minutes. Mine took about an extra 7 minutes.Awesome cake.
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2 users found this review helpful

 
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