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Lemony Steamed Fish
Loved this recipe - I was only dealing with 1 orange roughy filet, so I just sprinkled some of each seasoning directly onto the filet without any measuring, and squeezed fresh lemon juice directly onto the filet, also. The combination of seasonings was excellent, I loved the flavor - I will definitely make this one again, even hubby, not a fish eater, didn't have a complaint!
3 users found this review helpful
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Reviewed On:
Aug. 20, 2006
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