Perogi Queen Recipe Reviews (Pg. 1) - Allrecipes.com (10729776)

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Seafood Salad Supreme

Reviewed: Dec. 11, 2009
Great salad!!! Made it for our quilting Christmas party. Doubled the receipe (works good) lined the plater with lettuce, garnished with parsley, lemons and limes (should have taken a picture; sorry I didn't, everyone commented on how appetizing it looked). Fabulous HIT. They LOVED it and so did our neighbors and friends. Most of the time people ask for the recipe, this time they came with their own paper and pen to write it down. After reading the reviews about the seasoning and mayo. I tried this and it seemed to work good. Stir fry your shrimp and crab(I used imitation crab) in butter and crushed garlic, then sprinkle Old Bay on the seafood mixture while it's warm. After the pasta has cooled, sprinkle with Old Bay and mix well.I prepared the dressing with equal amounts of sour cream and mayo, then added lemon juice, Old Bay, 4 tbsp milk, 2 tbsp vinegar and a couple of dashes of vinegar (total of 5 cups in all), but remember I doubled the recipe. The neighbors, the quilters, our friends loved your recipe. Thank you so very much for sharing. I will definately make this again; over and over. Both the men and ladies LOVED IT. p.s. I also added red pepper for color and some shredded cheddar. FABULOUS!!!! Thank you
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8 users found this review helpful

Toffee Crunch Cookies

Reviewed: Dec. 9, 2009
Excellent, doesn't get any better than this. Thanks for sharing the recipe for your delicious cookies. Followed recipe to the letter. Will be making these over and over.
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2 users found this review helpful

Chocolate Toffee Cookies I

Reviewed: Dec. 9, 2009
THANK YOU SO VERY MUCH FOR SHARING THIS RECIPE. Excellent, Excellent, EXCELLENT!!!!! Eveeryone loves your cookies. Definately 5 star all the way.
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5 users found this review helpful

Cabbage Rolls II

Reviewed: Dec. 27, 2008
Fabulous recipe, I followed the suggestions about making more sauce and we thoroughly enjoyed every last kernel of rice, hamburger and sauce. Thanks for sharing. This recipe is definitely a keeper.
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2 users found this review helpful

Sunday Chicken Supper

Reviewed: Sep. 5, 2008
This is a great recipe. Made it today and my husband loved it and so did I. I made 2 modifications, firstly I never had any green beans so I didn't add them and second I added seasoning salt with no MSG to the vegtable layer, the potatoe layer and to the chicken breast layer. Next time I will add one can of chicken broth and 1/2 cup of water instead of 2 chicken broth. I used seasoned breasts so there was no worry of the chicken being dry. Recipe is great, thank you so much for sharing..
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0 users found this review helpful

Sunday Sticky Chicken

Reviewed: Sep. 5, 2008
Joe, this is a great recipe. Made it today and my husband loved it and so did I. I made 2 modifications, firstly I never had any green beans so I didn't add them and second I added seasoning salt with no MSG to the vegtable layer, the potatoe layer and to the chicken breast layer. Next time I will add one can of chicken broth and 1/2 cup of water instead of 2 chicken broth. I used seasoned breasts so there was no worry of the chicken being dry. Recipe is great, thank you so much for sharing..
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1 user found this review helpful

 
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