Bongogal Profile - Allrecipes.com (10727139)

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Bongogal


Bongogal
 
Home Town: Kilimanjaro, Tanzania
Living In: New Jersey, USA
Member Since: Sep. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Gardening, Camping, Biking, Walking, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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Recipe Reviews 6 reviews
Spinach and Pasta Shells
Very nice and easy to make and flavor is just perfect for me..You can see a picture I uploaded up here. I used fresh spinach instead of frozen spinach. The plus is my picky eater ate the whole thing..

1 user found this review helpful
Reviewed On: Mar. 14, 2012
Beef Samosas
Yummy..I got more than 18 samosas..I read the reviews and made the dough from scratch and came out perfect. I baked instead of deep frying...Yummy yummy yummy

2 users found this review helpful
Reviewed On: Feb. 15, 2012
Best Marinara Sauce Yet
First time to make homemade marinara sauce and this recipe is the best. I will never buy again. I didn't have white wine so I used red one. I don't like tomato paste so I used fresh tomato, tomato sauce and I put one table spoon of ketchup. It is just lovely. By the way I made as a pizza sauce.

1 user found this review helpful
Reviewed On: Feb. 20, 2010
 
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