ShaiM Recipe Reviews (Pg. 1) - Allrecipes.com (10727082)

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Tabbouleh III

Reviewed: May 1, 2008
So delicious, I absolutely love this recipe. The only thing I will change next time is decreasing the amount of oil; 2/3 of a cup was way too much. I can't wait to make this again! Thank you for the recipe.
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Easier Chicken Marsala

Reviewed: Sep. 6, 2006
I cooked this for four last night and everyone loved it! I added in minced garlic and onions to the butter, and it gave it a good flavor. I doubled the marsala wine, and it made a perfect amount of extra gravy for the angel hair pasta. Delicious!! Thank you!
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