Meringue drops/kisses are really good. You need some knack in the baking process to get the flaky, non-sticky kisses. But, even a goof is very edible but not really presentable to company as they will likely be sticky and be chewy (like gum). Of course, my son like the chewy ones best. I followed this basic recipe but omitted the chocolate and used 1/2 sugar and 1/2 Splenda. I ground the sugar in a food processor to reduce the crystal size. For some I used a vanilla and almond extract mix and in another batch I used peppermint extract.
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Meringue drops/kisses are really good. You need some knack in the baking process to get the...