I made this x-mas eve to eat in the morning while opening presents...wow, it didn't disappoint! Very good flavor, moist, and the apples are a great addition. I followed the recipe exactly except that I didn't have a tube pan. I used a 9 inch cheesecake pan it it turned out great, a little hard to spread the batter and I didn't exactly have enought to do a complete 2nd layer but it didn't seem to matter. It all puffed up wonderfully. Oh, I did use brown sugar for the topping, delish!
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I made this x-mas eve to eat in the morning while opening presents...wow, it didn't...