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pam gile
 
Home Town:
Living In: Martinez, California, USA
Member Since: Sep. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Dessert
Hobbies: Gardening, Camping, Biking, Music
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Halibut
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Recipe Reviews 7 reviews
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Chicago-Style Pan Pizza
This was a really easy recipe. It turned out delious! Just like a restuarant. My husband said that it was the best homemade pizza he ever tried.

2 users found this review helpful
Reviewed On: Nov. 14, 2010
Flatlander Chili
This chili is the bomb! I added steak and ground beef for the meat and also added a can of S & W stewed tomatoes for a more chunky tomato taste. As other reviews stated, it does freeze well; however, it didn't stay frozen for too long as I used the leftovers 3 nights later for chili dogs! I will always use this recipe from now on. It is easy and delicious!

1 user found this review helpful
Reviewed On: Aug. 25, 2010
Grilled Fish Steaks
This is a great marinade! We are trying it again tonight because we liked it so well the first time. Very easy to make. I like that it is a one hour marinade. Long enough to flavor the fish but not overwelm it.

1 user found this review helpful
Reviewed On: Nov. 4, 2007
 
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