These were really good, despite my manhandling. I had all of the spices in the bowl, and added the meats (1# beef, 1# lamb, ½# pork) and mixed them. I was just about to shape them when I realized I'd forgotten the egg white. I added the egg white, mixing the meat again, getting ready to shape again—and then realized I forgot the garlic! Horrors! So, of course I added the garlic, and mixed it into the overworked meat mixture. Needless to say, the sausages were a little tough—but great flavor. Served with Peppy's Pita Bread, Magpie's Cucumber Sauce, sliced tomatoes, lettuce, and onion.
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These were really good, despite my manhandling. I had all of the spices in the bowl, and added...