S. Neal Recipe Reviews (Pg. 1) - Allrecipes.com (10723668)

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S. Neal

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Olive Chicken II

Reviewed: Jan. 29, 2009
This recipe was wonderful! I don't like tomato so I left those out but made everything else exactly as written except scaled down for one. My 2 yr old daughter and I ate every bit! The second time i made it, I cubed it into small chunks before cooking and added black olives. When it was done I spooned it into a half a whole wheat pita with hummus...oh man! Spectacular!
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Curried Honey Mustard Chicken

Reviewed: Jan. 25, 2009
This dish was delicious!! My two year old kept saying "oooh, yummy in my tummy!"
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1 user found this review helpful

Fruited Curry Chicken Salad

Reviewed: Dec. 10, 2008
I absolutely LOVE this recipe. I think my favorite thing about it is the versatility. More curry or less, any color raisin, craisins, green grapes, red grapes, walnuts, slivered almonds, any kind of apple or leave it out altogether...mix and match however you want and it always turns out amazing. (the only thing i omit is the onions because i loathe them). Thank you so much for an amazing, and healthy (with low or no fat mayo) recipe!!
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Aunt Millie's Broccoli Casserole

Reviewed: Jan. 23, 2008
Awesome recipe. I used a combo of american and mild cheddar, then added 1/2 cup milk and one cup cooked instant rice for an amazing broccoli & rice casserole. Everyone ate it up, even my 7 yr old who hates broccoli. Thanks!
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Creamy Chicken Lasagna

Reviewed: Jan. 23, 2008
Wonderful recipe! Five starts because my modifications were pretty minor. I simply added about one tsp each of onion powder, garlic powder and oregeno to the water that the chicken was boiled in and then used 1/4 cup of that water to mix with the cheese/chicken mixture. My husband and kids asked for seconds and thirds!
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Mini Meatloaves

Reviewed: Jan. 19, 2008
Absolutely perfect for a family of picky eaters! We won't eat any other meatloaf. Thanks for a great recipe!
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Broiled Tilapia Parmesan

Reviewed: Jan. 18, 2008
Not that this recipe needs anymore 5 stars, but i'm contributing mine anyway. My entire family absolutely loves this recipe and none of us are very big fish eaters. Light mayo and a light margarine help reduce some of the fat. thanks for a delicious recipe that's become a staple in our home!
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Swiss Vegetable Medley

Reviewed: Nov. 22, 2007
LOVE this recipe. I always use cream of chicken soup, a mix of velveeta and mild cheddar and a little milk and it's always a huge hit. I don't even like broccoli or cauliflower but I always go back for seconds on this!
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Key West Chicken

Reviewed: Aug. 16, 2007
Instant hit in our home! Delicious flavor and perfectly moist. Will make over and over.
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Chicken Piccata II

Reviewed: Aug. 16, 2007
AWESOME! Instantly went on my top ten all time favorite dishes. I did add 1/2 cup white cooking wine and 1/2 cup more water, but just because i like to pour the extra sauce over my side dishes. Delicous.
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