mitz Recipe Reviews (Pg. 1) - Allrecipes.com (10722657)

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Mexican Corn on the Cob (Elote)

Reviewed: Jul. 5, 2007
I couldn't find cotija cheese so I used grated parmesan. It turned out great. I have also used this recipe with corn cut off the cob. It was very creamy and had a great flavor.
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51 users found this review helpful

Jalapeno Popper Spread

Reviewed: Jul. 4, 2009
Great recipe. I added 1 cup of mexican blend cheese and 2 4-oz. cans of jalapenos for some extra kick. I also topped the dish with a sprinkle of parm cheese before baking it. Everyone loved it. It's truly addictive.
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0 users found this review helpful

One Bowl Chocolate Cake III

Reviewed: Feb. 23, 2009
Easy recipe. Very good although I did use 1 cup of cocoa to add more chocolate flavor. Will use again and maybe add some mini chips next time.
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0 users found this review helpful

Mom's Zucchini Bread

Reviewed: Aug. 12, 2008
Great recipe! Very moist!
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0 users found this review helpful

Buffalo Chicken Dip

Reviewed: Jul. 8, 2008
Great dip. I used canned chicken and mixed it all together and baked it. Turned out great!
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0 users found this review helpful

Aunt Betty's Banana Pudding

Reviewed: Jul. 8, 2008
Very easy recipe with great flavor. I love the rich, super sweet desserts and this one fits that description.
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1 user found this review helpful

Lemon Raspberry Cake

Reviewed: Apr. 8, 2008
loved it!
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0 users found this review helpful

Lemon Raspberry-Filled Cake

Reviewed: Apr. 8, 2008
loved it !
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4 users found this review helpful

Brie Cheese Appetizer

Reviewed: Mar. 29, 2008
Great recipe. Everyone loved it.
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2 users found this review helpful

Irish Cream Bundt Cake

Reviewed: Feb. 27, 2008
very good. will bake again
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0 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Jan. 29, 2008
Great recipe. I think next time I will double the herbs to give it a little more flavor.
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0 users found this review helpful

Goat Cheese Stuffed Lamb Burgers

Reviewed: Jan. 23, 2008
Oh my gosh! Love this recipe! I'm a huge fan of goat cheese and these have a great flavor.
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6 users found this review helpful

Slow Cooker Taco Soup

Reviewed: Dec. 5, 2010
very good recipe!
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1 user found this review helpful

Old-Fashioned Chocolate Fudge

Reviewed: Dec. 19, 2007
This is the same recipe my mom uses for fudge and it is always great. It's better to make it on a day when the humidity is low and always cook it slowly to the desired temp. You can also add additional flavoring (rum extract, etc) in place of vanilla.
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1 user found this review helpful

Simply Lasagna

Reviewed: Nov. 8, 2007
Very easy and very tasty recipe. I added about 8 ounces of feta cheese with the ricotta for more flavor. I also boil the noodles for about 5-6 minutes and let them finish cooking in the oven. The lasagna is much easier to assemble with partially cooked noodles.
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2 users found this review helpful

Chocolate Trifle

Reviewed: Aug. 21, 2007
Great recipe. I prefer to make this a day ahead. The chocolate pudding mixture seems mousse-like after it has been refrigerated for a day. It would probably be good with french vanilla flavored cool whip too.
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3 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Aug. 12, 2007
Very good recipe! Definitely for the cheese lover!
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0 users found this review helpful

Molten Chocolate Cakes With Sugar-Coated Raspberries

Reviewed: Aug. 8, 2007
Super easy recipe! I used regular butter and omitted the pinch of salt. I accidentally over baked them a little and they ended up having a torte-like texture inside. Still great with a scoop of vanilla ice cream.
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0 users found this review helpful

Chicken Enchiladas II

Reviewed: Aug. 7, 2007
Easy, quick and tasty! I will make it again.
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0 users found this review helpful

Red, White and Blue Slaw Salad

Reviewed: Jul. 5, 2007
I used a bag of shredded slaw mix and pre-cooked bacon to save time. I also left out the cheese. It still had a great flavor. It's all about the bacon. The more the better!
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1 user found this review helpful

Displaying results 1-20 (of 30) reviews
 
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