Kelly Profile - Allrecipes.com (10722025)

cook's profile

Kelly


Kelly
 
Home Town: New Hampshire, USA
Living In: New Hampshire, USA
Member Since: Sep. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Italian, Southern
Hobbies: Scrapbooking, Gardening, Photography, Reading Books, Music
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Recipe Reviews 10 reviews
Honey Garlic Vinaigrette
This is fabulous! I've made it a couple of times now and have since modified it a bit (just personal preference and experimentation...great as written). I add a TBSP of dijon mustard, coarse ground pepper and sea salt, fresh parsley from my garden, combo of olive oil and coconut oil (healthier), combo of rice wine vinegar and cider vinegar. I also mix it in my food processor to help it emulsify. YUMMY!

3 users found this review helpful
Reviewed On: Aug. 19, 2009
Hannah's Cream Cheese Caramel Apple Pie
Tasted good, but a little too soupy for me. Maybe I'll try it again and add cornstarch to thicken it up a bit.

1 user found this review helpful
Reviewed On: Sep. 12, 2008
Wheat and Barley Bread
We actually made this bread as part of homeschooling...we needed to make something with barley so I thought this looked quick and easy...which it was. However we were pleasantly surprised at how GOOD it was though! SOOOOO yummy! My kids (ages 5 and 3) and hubby couldn't get enough of it. We may have made this for a project, but it will become a staple quick bread around this house! Only thing we did differently was to substitute half the white sugar with brown sugar.

8 users found this review helpful
Reviewed On: Sep. 12, 2008
 
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